Metaxa 12 Star Greek Brandy 40% vol 70cl + 2 Tumbler Gift Set

First produced in 1880 by the Kaloyannis brothers in Constantinople, the increasingly successful business moved to the Athenian port of Piraeus in 1919. The brothers produced various styles of ouzo, but the one preferred by connoisseurs came from barrel number 12. So, as the legend goes, No. 12 Ouzo was born. It became the best-known, […]

Metaxa uses distilled wines that have been aged for at least 7 years. The result is a high quality brandy that is full-bodied and rather sweet. Features Strength / ABV : 40% Size – 5cl / 50ml Packaging : Glass Country / Region : Greece

Tsiouro is a pure grape distillate, similar to the Italian Grappa. It is made every autumn following the grape harvest. After the grapes are pressed to produce wine, there are “leftovers” in the wine press: The crushed grape skins, seeds, pulp and stems are then distilled to produce a strong spirit. The name Tsipouro is […]

Nectar is the oldest wine crafted by the Union, a wine that has been imitated by many but mastered by none. Its deep amber color is complemented by attractive orange hints. With a nose of ageing aromas, Nectar brings sun-drenched raisins and antique furniture tenderly polished with beeswax to center stage, while its first mouth […]

Retsina that impresses everyone ! In the glass , its colour is light yellow . In the nose , enchanting aromas of lemon flower , jasmin and citrus are enhanced by spicy hints of pepper and herbal notes of oregano and thyme . In the mouth , its body is of medium size with a […]

METAXA 12 Stars reveals the unique talent of the Metaxa Master and his devotion to delivering supreme smoothness and quality. Embracing fine wine distillates matured in oak casks for up to 12 years and Muscat wines selected exclusively from the semi-mountainous, terraces vineyards of Samos, METAXA 12 Stars glows with a radiant amber colour flecked […]

Luxury boxed gift set containing 2 x 250 ml bottles of premium, healthy Greek extra virgin olive oil from two of the best olive oil producing regions of Greece – Crete and Sparta – each with unique characteristics; suitable for dips, salads, frying, roasting, baking and desserts. These are very low acidity oils rich in […]

An attractive mix of two local Cretan varieties. The naturally sweet ripe-tasting flavour is reminiscent of good village Rhône. Kotsifali, aromatic and generous, blends well with the smaller-berried mandilaria which contributes colour and backbone. It’s a great authentically Cretan match. Features From the prize-winning Karavitakis estate in Crete made with two local Cretan grape varieties […]