PDO status (Protected Designation of Origin) – covers agricultural products and foodstuffs which are produced, processed and prepared in a given geographical area using recognised know-how
Fruity, sweet and light
Produced from olives grown in the Myloptamos region in Northern Crete
Produced from Koroneiki olives grown in the Kalamata region of southern Greece. Distinct grassy-green in color, with a robust herbaceous flavour which builds in the mouth to leave a pleasant peppery aftertaste. Features Extra virgin olive oil PDO status (Protected Designation of Origin) – covers agricultural products and foodstuffs which are produced, processed and prepared […]
Features Cold extracted extra virgin olive oil With an intense fruity aroma Precious delicate, bright and fresh Lemon flavour olive oil 0.2 Percent acidity level
Elea Creta, Extra Virgin Aromatic Greek Olive Oil with Garlic, 500ml, (Pack of 2 glass bottles 250ml each): Coming from the beautiful island of Crete with the exceptional climatic conditions and the top of all olive varieties , the Koroneiki , we offer this unique extra virgin olive oil of Elea Creta. Respecting the environment […]
Grelia, Organic Bio Extra Virgin Greek Olive Oil, 500 ml,Ceramic bottle: Coming from the beautiful island of Crete with the exceptional climatic conditions and the top of all olive varieties , the Koroneiki , we offer this unique Organic Bio extra virgin olive oil of Grelia. Respecting the environment we choose to cultivate the rich […]
Olive Branch Extra Virgin Olive Oil 1 Litre Features A single varietal, 100% natural Extra Virgin Olive Oil cold-pressed solely from handpicked Koroneiki Olives An intensely flavoured zesty olive oil with a fresh lemony aroma. Less than 0.3% acidity Made at a community co-operative on the island of Crete
NEW HARVEST (NOVEMBER 2016). This superior category olive oil is obtained directly from olives and solely by mechanical means. It is produced by Spiros Tzavaras in Plati, Messene, in the southwestern Peloponnese. It is made from Koroneiki olives, arguably one of Greece’s finest and best known olive cultivars. The olives are pressed, at room temperature, […]
Features Premium Extra Virgin Olive Oil Produced in Greece Directly from fresh, aromatic, floral olives with a rich pleasant taste Without the use of chemicals or preservatives HACCP certified which is an international standard defining
Prime extra virgin olive oil (agourelaio) requires more olives & is nutritionally superior to regular extra virgin olive oil. Cold pressing ensures that substances such as poly-phenols, vitamins K, E and omega 3-6 fats are preserved during the extraction. Olive oil is sugar & cholesterol free. We welcome you to experience the unique taste, aroma […]
Produced from Koroneiki olives grown in the Kalamata region of southern Greece. Distinct grassy-green in color, with a robust herbaceous flavour which builds in the mouth to leave a pleasant peppery aftertaste. Features Extra virgin olive oil PDO status (Protected Designation of Origin) – covers agricultural products and foodstuffs which are produced, processed and prepared […]
Features Cold extracted extra virgin olive oil With an intense fruity aroma Precious delicate, bright and fresh Lemon flavour olive oil 0.2 Percent acidity level
Elea Creta, Extra Virgin Aromatic Greek Olive Oil with Garlic, 500ml, (Pack of 2 glass bottles 250ml each): Coming from the beautiful island of Crete with the exceptional climatic conditions and the top of all olive varieties , the Koroneiki , we offer this unique extra virgin olive oil of Elea Creta. Respecting the environment […]
Grelia, Organic Bio Extra Virgin Greek Olive Oil, 500 ml,Ceramic bottle: Coming from the beautiful island of Crete with the exceptional climatic conditions and the top of all olive varieties , the Koroneiki , we offer this unique Organic Bio extra virgin olive oil of Grelia. Respecting the environment we choose to cultivate the rich […]
Olive Branch Extra Virgin Olive Oil 1 Litre Features A single varietal, 100% natural Extra Virgin Olive Oil cold-pressed solely from handpicked Koroneiki Olives An intensely flavoured zesty olive oil with a fresh lemony aroma. Less than 0.3% acidity Made at a community co-operative on the island of Crete
NEW HARVEST (NOVEMBER 2016). This superior category olive oil is obtained directly from olives and solely by mechanical means. It is produced by Spiros Tzavaras in Plati, Messene, in the southwestern Peloponnese. It is made from Koroneiki olives, arguably one of Greece’s finest and best known olive cultivars. The olives are pressed, at room temperature, […]
Features Premium Extra Virgin Olive Oil Produced in Greece Directly from fresh, aromatic, floral olives with a rich pleasant taste Without the use of chemicals or preservatives HACCP certified which is an international standard defining
Prime extra virgin olive oil (agourelaio) requires more olives & is nutritionally superior to regular extra virgin olive oil. Cold pressing ensures that substances such as poly-phenols, vitamins K, E and omega 3-6 fats are preserved during the extraction. Olive oil is sugar & cholesterol free. We welcome you to experience the unique taste, aroma […]
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