The art of creating delicious olives has been a part of the Crespo family’s knowledge for many generations. Over the years Crespo has been grown in size and strengthened, always maintaining their respect for tradition and the commitment to quality.  Crespo make a range of high quality olives using their experience to ensure a delicious […]

Features Serve as an antipasti. Ideal to add to party fare. Authentic recipe. Excellent as a garnish.

Pitted Greek green Halkidiki Olives in Oil Pitted, Greek, green, Halkidiki, Olives, Oil.

Pitted Kalamata olives in brine. Features Size Jumbo. 181 – 200 calibre Ideal for salad and speciality breads. Available with oil should you prefer less salty taste.

Greek Halkidiki Olives hand stuffed with Garlic Cloves in Oil. Greek, Halkidiki, Olives, Stuffed, Garlic Cloves, Oil.

Premium hand picked Green Greek olives and Kalamata sourced from Halkidki and peloponez region, marinated with finest fresh herbs Features fresh olives marinated kalamata olives greek kalamata greek olives marinated olives

marinated mixed pitted olives with chili and garlic cloves in oil.

Marinated Greek Halkidiki Pitted Olives with fresh Coriander and Lemon zest. Marinated, Greek, Halkidiki, Pitted, Olives, fresh, Coriander, Lemon zest.

Greek, Mixed, Pitted Olives, Marinated with Herbs De Provence in Oil. Greek, Mixed, Pitted Olives, Marinated, Herbs De Provence, Oil.

Natural Black whole Greek VOLOS Olives in Brine. Features From central Greece naturally black straight from the trees. Colossal size – 121/140 calibre. Full of Flavour

Greek Assorted Olives With Oregano, from Crete island,( Pack of 2 Vacuum Bags of 250gr each ): Olive, fruit of the oilseeds family tree, is being considered as one of the most traditional products of Greece. From the ancient times until today, the fruit of the olive tree is a key element of both the […]

Features Throuba Olives from Thassos , N. Greece Greek product of Protected Designation of Origin (P.D.O.). New harvest !! The company applies system management of food safety by ISO 22000:2005 of International Organization for Standardization Traditional natural flavor basic on Mediterranean Diet Rich content of polyphenoles, high nutritional value. Suitable for Vegetarians.

Features A wide variety of tasty organic succulent olives from the mediterranean in jar Has a distinct taste and appearance from most green olives Whole green greek olives in brine Delicious as a snack or as a mouth watering appetiser Sunita green olives plus herbs

Delicious traditional wrinkly black olives marinated in olive oil thyme and vinegar. Raw and unpasteurised these olives have not been heat treated and the method used for producing them is unique to this type of olive. Unlike most olives produced in Greece and around Europe Throuba Olives have NOT been cured using the traditional salt […]

The method used for producing these Throuba olives is quite unique to the type of olive and the island they come from hence why they have PDO (Protected Designation of Origin) status . Unlike most olives produced in Greece and around Europe Throuba Olives have not been cured in a salt water brine for long […]