£36.75
METAXA 12 Stars reveals the unique talent of the Metaxa Master and his devotion to delivering supreme smoothness and quality. Embracing fine wine distillates matured in oak casks for up to 12 years and Muscat wines selected exclusively from the semi-mountainous, terraces vineyards of Samos, METAXA 12 Stars glows with a radiant amber colour flecked with bronze. Its live, concentrated bouquet releases generous aromas of dried flowers and herbs, interwoven with luscious notes of chocolate, butterscotch and hints of orange peel.
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Taste the Mediterranean flavour's!
Robola is an increasingly rare noble variety that thrives in the upper slopes of Kefalonia’s imposing Mount Ainos They vinify the perfectly ripe grapes at our family winnery, one of Greece’s first boutique wineries. This is an elegant , perfectly balanced dry wine that is crisp and fresh, full of terroir driven minerality and character, […]
two 250ml-bottle gift set of premium, Greek extra virgin olive oil from Crete, and a bottle of fruity Greek balsamic vinegar – ideal combination for salads and dips Features premium extra virgin olive oil from Greece (“Rustic Gold”) Greek Balsamic Vinegar very healthy, low acidity oil no preservatives, thickeners or colouring ideal gift
Retsina that impresses everyone ! In the glass , its colour is light yellow . In the nose , enchanting aromas of lemon flower , jasmin and citrus are enhanced by spicy hints of pepper and herbal notes of oregano and thyme . In the mouth , its body is of medium size with a […]
Metaxa is a special Greek spirit iented by a silk trader named Spyros Metaxas. This happened in 1888 in Attica region, the province of Athens. Since then, the product has earned world recognition for its quality, colour and tatse. The product has been marketed very well all around the world and became famous creating a […]
Mastiha is a liqueur seasoned with mastic, a resin gathered from the mastic tree, a small evergreen tree native to the Mediterranean region. A variant is Mastiha, which is produced on the Greek island of Chios. It is a crystal clear spirit with a unique sweet taste, whose full range of herbal tones and tree […]
Tsiouro is a pure grape distillate, similar to the Italian Grappa. It is made every autumn following the grape harvest. After the grapes are pressed to produce wine, there are “leftovers” in the wine press: The crushed grape skins, seeds, pulp and stems are then distilled to produce a strong spirit. The name Tsipouro is […]
Nectar is the oldest wine crafted by the Union, a wine that has been imitated by many but mastered by none. Its deep amber color is complemented by attractive orange hints. With a nose of ageing aromas, Nectar brings sun-drenched raisins and antique furniture tenderly polished with beeswax to center stage, while its first mouth […]








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