Metaxa 12 Star Greek Brandy 40% vol 70cl + 2 Tumbler Gift Set

This is what Santorini tastes like ! Impressive for its age green-yellow color in the glass. Rich, intense nose full of lime, lemon zest and ripe grapefruit with hints of chamomile and apricot jam. The flint is present from the beginning to the end while honey, fresh leaves, nuts, toast, tobacco and sweet spices gradually […]

Metaxa uses distilled wines that have been aged for at least 7 years. The result is a high quality brandy that is full-bodied and rather sweet. Features Strength / ABV : 40% Size – 5cl / 50ml Packaging : Glass Country / Region : Greece

Wonderful full characterful white made from 100 year-old ungrafted assyrtiko vines in a monastery’s vineyard. Assyrtiko is Greece’s finest white with a seam of fruit acidity that gives it life and longevity. Cultivated organically since 1979. Features From the prize-winning, organic PDO Hatzidakis estate in Sanotrini full and characterful medium dry white assyrtiko grape – […]

Metaxa is a special Greek spirit iented by a silk trader named Spyros Metaxas. This happened in 1888 in Attica region, the province of Athens. Since then, the product has earned world recognition for its quality, colour and tatse. The product has been marketed very well all around the world and became famous creating a […]

Protected Geographical Indication “Letrini”, Dry red wine (750 ml & 375 ml). This delicious wine is produced using Refosco and Mavrodaphne grapes. It is distinguished by its deep red colour, the perfumes of red fruits, with hints of chocolate and coffee, in harmony with the vanilla and cinnamon from the wood. With a medium, but […]

METAXA 12 Stars reveals the unique talent of the Metaxa Master and his devotion to delivering supreme smoothness and quality. Embracing fine wine distillates matured in oak casks for up to 12 years and Muscat wines selected exclusively from the semi-mountainous, terraced vineyards of Samos, METAXA 12 stars glows with a radiant amber color flecked […]

Calliga Dry Rose should be served slightly chilled as an accompaniment to white meat dishes, pastas and poultry.

An attractive mix of two local Cretan varieties. The naturally sweet ripe-tasting flavour is reminiscent of good village Rhône. Kotsifali, aromatic and generous, blends well with the smaller-berried mandilaria which contributes colour and backbone. It’s a great authentically Cretan match. Features From the prize-winning Karavitakis estate in Crete made with two local Cretan grape varieties […]