Features A wide variety of tasty organic succulent olives from the mediterranean in jar Has a distinct taste and appearance from most green olives Whole green greek olives in brine Delicious as a snack or as a mouth watering appetiser Sunita green olives plus herbs

Features Blend of 5 Greek herbs 100 Percent natural tea Excellent infusion for indigestion Free from artificial colours, artificial flavours and preservatives Comes in 20 biodegradable pyramid tea bags

Features Blend of 4 Greek herbs 100 Percent natural tea Used for mild inflammations of the oral and pharyngeal mucosa Free from artificial colours, artificial flavours and preservatives Comes in 20 biodegradable pyramid tea bags

Features Blended tea with herbs, fruits and spices 100 Percent natural tea Traditional herbal and fruity beverage, rich in vitamins Free from artificial colours, artificial flavours and preservatives Comes in 20 biodegradable pyramid tea bags

Organic certified red dry wine. Vivid ruby color, cherry, strawberry and leather flavors. Gentle with integrated tannins and attractive finish. A perfect accompaniment to fish in red sauce, pastas, and light meats. This very special and meticulously made wine is made from grapes that are only found in the Achaia region in Peloponnese – the […]

Dry White, Aromatic-Flavourful, Organic, Vintage 2015, PDO Patras, Grape variety Roditis 100%, Alc.12% by Vol., Ageing potential 1-2 years, Production: 10.000 bottles, Bottle Size: 750ml, Closure type: Natural Cork. Awards-Tasting reviews: 2009, Silver, Decanter World Wine Awards UK, Vintage 2009. Organoleptic: White yellow colour, green apple and pergamonte flavour. Full mouthfeel with crispy acidity. Food […]

An attractive mix of two local Cretan varieties. The naturally sweet ripe-tasting flavour is reminiscent of good village Rhône. Kotsifali, aromatic and generous, blends well with the smaller-berried mandilaria which contributes colour and backbone. It’s a great authentically Cretan match. Features From the prize-winning Karavitakis estate in Crete made with two local Cretan grape varieties […]

The Greek word Agourelaio literally translates to ‘unripe-oil’. Amongst the Greeks it is prized highly as the best olive oil available because of its low acidity. Our olive oil comes from hand picked Koroneiki olives produced in the Peloponnese of Greece. The first olives hand picked each season, which are still green and not fully […]

Delicious traditional wrinkly black olives marinated in olive oil thyme and vinegar. Raw and unpasteurised these olives have not been heat treated and the method used for producing them is unique to this type of olive. Unlike most olives produced in Greece and around Europe Throuba Olives have NOT been cured using the traditional salt […]

The method used for producing these Throuba olives is quite unique to the type of olive and the island they come from hence why they have PDO (Protected Designation of Origin) status . Unlike most olives produced in Greece and around Europe Throuba Olives have not been cured in a salt water brine for long […]

Are all olives raw? NO! In most cases jarred/tinned olives are pasteurised and often lye (a caustic chemical used in some cleaning products) is used during the curing process. Because Lye is used to cure the olives and thus rinsed away there is no reason for olive companies to list it in the ingredients therefore […]

Green cracked olives are made using a century old traditional recipe used in Greece and Cyprus. The process imparts a fruity and refreshing taste, crunchy flesh and lemon scent. “Tsakistes” as cracked olives are known in Greek are large, firm green olives with cracked flesh, but not to the stone. These olives are marinated in […]

Trata Greek Tuna in Olive Oil : The finest Greek olive oil with a pinch of salt. Greek olive oil gives tuna a distinctive and highly recognizable flavor, and an olive oil aftertaste. The nutritional value and taste of Greek olive oil have given it a sterling reputation all over the world. We carefully select […]

Features Premium Greek Extra Virgin Olive Oil Directly from fresh, aromatic, floral olives with a rich pleasant taste. A unique Combination of “Manaki and Koroneiki Variety” Without the use of chemicals or preservatives Can be consumed raw right from the bottle or cooked Exclusively on Amazon.co.uk

Tsiouro is a pure grape distillate, similar to the Italian Grappa. It is made every autumn following the grape harvest. After the grapes are pressed to produce wine, there are “leftovers” in the wine press: The crushed grape skins, seeds, pulp and stems are then distilled to produce a strong spirit. The name Tsipouro is […]