Iliada Greek Kalamata Extra Virgin Olive Oil Excusive Selection PDO Tin 500 ml (Pack of 2)

Olive Branch Extra Virgin Olive Oil 1 Litre Features A single varietal, 100% natural Extra Virgin Olive Oil cold-pressed solely from handpicked Koroneiki Olives An intensely flavoured zesty olive oil with a fresh lemony aroma. Less than 0.3% acidity Made at a community co-operative on the island of Crete

Mediterranean Flavour’s, Premium Greek Extra Virgin Olive Oil, 750 ml, (Pack of 3 glass bottles of 250ml each): We, at Nature Blessed, are very happy to present you our careful selection and combination of pure Mediterranean herbs with virgin olive oil from Greece. This combination makes these high quality flavor-infused virgin olive oils unique and […]

Prime extra virgin olive oil (agourelaio) requires more olives & is nutritionally superior to regular extra virgin olive oil. Cold pressing ensures that substances such as poly-phenols, vitamins K, E and omega 3-6 fats are preserved during the extraction. Olive oil is sugar & cholesterol free. We welcome you to experience the unique taste, aroma […]

Superior category low acidity extra virgin olive oil from Crete, Greece, infused with natural extract of dried Cretan Oregano presented in handy 200ml spray bottle Features low acidity Greek extra virgin olive oil infused with extract from dried oregano in handy spray bottle useful for focussed flavouring useful for recipes where small amounts of oil […]

NEW HARVEST (NOVEMBER 2016). This superior quality extra virgin olive oil is directly from olives and solely by mechanical means. It is produced by Spiros Tzavaras in Plati, Messene, in the southwestern Peloponnese. It is made from Koroneiki olives, arguably one of Greece’s finest and best known olive cultivars. The olives are pressed, at room […]

Produced from Koroneiki olives grown in the Kalamata region of southern Greece. Distinct grassy-green in color, with a robust herbaceous flavour which builds in the mouth to leave a pleasant peppery aftertaste. Features Extra virgin olive oil PDO status (Protected Designation of Origin) – covers agricultural products and foodstuffs which are produced, processed and prepared […]

Features Extra virgin olive oil PDO status (Protected Designation of Origin) – covers agricultural products and foodstuffs which are produced, processed and prepared in a given geographical area using recognised know-how Fruity, sweet and light Produced from olives grown in the Myloptamos region in Northern Crete